We'll be spending the day hosting friends for Irish deliciousness and beer cocktails. It's the third annual Teague/McLeod St. Patrick's Day Potluck (has it been three years already?) Check out the party from 2009 and forgive me for being such a slacker last year in 2010, where I didn't take photos.
On the menu this time is guinness slow-cooked brisket, scalloped potatoes, roasted carrots, steamed cabbage with vinegars, and herb bread with Irish butter and herbed cheese. I know friends will be bringing carbomb cupcakes, banoffee pie, colcannon, and lots of beer.
Sláinte my friends!
May your home always be too small to hold all your friends.
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